Fallachan creates unique and exclusive dining experiences for its clients. Our paramount focus is the food and drink.
Craig will consult with each client about their likes, dislikes, dietary requirements and ideas about their ideal dining experience. A tailored menu using seasonal and wild ingredients is then created especially for that event.
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CANAPÉS
Inspired by the seasons, our canapé offerings are perfect for standing events such as gallery openings, art shows and brand activations.
Paired wines & drinks packages available.
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THREE COURSE
Our produce-focused set menus are ideal for celebrations, brand events and client dinners.
Paired wines & drinks packages available.
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TASTING
A comprehensive tasting experience exploring the finest local and seasonal ingredients.
Paired wines & drinks packages available.
As well as creating dining events in your chosen location, venue or our own Fallachan Kitchen, we also specialise in on-location outdoor events, wild dining experiences and BBQ dining.
